mylombok issue 069

The summer is finally here. Now is the perfect time to broaden your horizons, like discovering Southwest Lombok’s fabled ‘Secret Gilis’ by island hopping. The Anak Benoa trimaran yacht is the perfect way to explore hidden bays, uncrowded snorkeling reefs and more around Sekotong Bay. Find out more this issue.

Get your caffeine fix—and tasty European inspired cuisine—at Kopi Susu in Kuta, their second Lombok location after becoming a Gili Air favourite café hangout. For your next weekend away, check out Aruna Resort. Selo Group has launched its latest accommodations—Selo Suites. Read all about it this issue.

Seeking a summer detox pampering? Why not head to Glaze Spa – House of Wellness in Kuta. To mark the recent World Oceans Day, Innit Lombok partnered with Indonesia Biru Foundation to accelerate its support for coral reef restoration efforts in Ekas Bay. We also profile Project Why Not, a non-profit delivering free education resources and support to kids in Lombok for the past eight years and funded entirely by donations.

Budding property investors should check out the latest insights from Nour Estates and Ilyas. Arifin dishes on what his job entails as personal butler at Tampah Hills and this issue’s chef interview introduces Ando, from KAI The Spice Table on Gili Air. In other foodie news, Pizza Shack just celebrated its 2nd anniversary. You’ll also hear from Marc Pop, passionate eco-preneur delivering renewable energy to Lombok.